Spiced Nuts in the Air Fryer

by Evin // August 2, 2022 // No Comments

Crunchy, savoury, sweet, and packed with protein? It’s spiced nuts, Union Square style. You know since 2014, I’ve been hooked on my variation of Union Square Spiced Nuts so I thought I’d update my last recipe post with how to... Continue reading →

American-style Rice Krispie Treats

by Evin // January 25, 2022 // No Comments

Today was an odd sunny, snowy day in Cork so I felt like something special. I enjoyed a mug of hot chocolate for breakfast and then fixed a batch of Rice Krispie Treats for my friend Kate. I’ll admit that... Continue reading →

Baked Brie en Croute with Spicy Berry Sauce

by Evin // September 21, 2021 // No Comments

One of my favorite easy snacks or starters is baked brie. It has all the gooey comfort of warm melty cheese but the pastry “en croute” presentation and using brie adds a bit of sophistication. It works equally well for... Continue reading →

Spinach-Artichoke Dip Quiche

by Evin // September 2, 2016 // No Comments

I love artichoke dips. Love them. Like Hot Artichoke & Pepper Cheese Dip or Spinach-Artichoke Cheese Dip, but when there needs to be an actual meal with protein I thought a quiche version would be nice. My friend Carlota gave me wonderful... Continue reading →

Pink beetroot fudge squares plated on a grey slate to serve with cones of chocolate mousse. Sprinkled with powdered sugar.

Chefess Kate Lawlor’s Beetroot Fudge

by Evin // January 23, 2012 // 12 Comments

Last week, my taste buds enjoyed a surprise treat – beetroot fudge. It is nothing short of decadently delightful with its buttery, creamy, sweet, and PINK existence. It was a pleasant surprise after a meal at the award-winning now-closed Cork city... Continue reading →