With Autumn enveloping us like a favorite woollen cardigan, it is time to cook with pumpkin, spice, and everything nice. Warm and cosy dishes at the table, crisp leaves falling from the golden trees, and a gentle chill in the air –– all of which bring Autumn alive. This post is actually an updated one from nine years ago. But I’ve since posted a few new pumpkin and tasty stews to share. So, pour a warming cuppa and join me as I link to some of my favorite Pumpkin & Stew Recipes for Autumn. From my Grandma’s from-scratch Pumpkin Pie with Cinnamon Pie Crust to homemade Pumpkin Spice Lattes, you’ll love these goodies!
Pumpkin Recipes
Grandma’s Pumpkin Pie with Cinnamon Pie Crust
Pumpkin Soup with Cinnamon Croutons
Mini Pumpkin Cheesecake with Oreo Crust
Stew & Savory Pie Recipes
Slow Roast Shoulder of Mutton with Carrot, Tomatoes, and Red Wine
Three Chili Recipes: Hearty, Vegan, and Cincinnati-style
Beefy Comfort Food: Meatloaf, Burgers, and Shepherd’s Pie
Baked Thanksgiving Dressing Balls, aka Stuffin’ Muffins
Cheesy Comfort Food
Easy Peasy Homemade Mac n Cheese
Blue Cheese & Mushroom Cream Sauce over Pasta with Seared Steak
Creamy Cheddar & Broccoli Soup
Gooey Desserts
Vegan Coconut & Orange Rice Pudding
Caramelised Pear Upside Down Cake
