Julie’s Dijon Vegan Potato Salad

by Evin // July 13, 2015 // No Comments

This is one of my favourite dishes to make and bring to a pot luck BBQ or party. It is easy to prepare ahead of time, suitable for a broad range of diets, and pairs well with all kinds of... Continue reading →

Mom’s Garden Fresh Vegan Potato Salad

by Evin // April 7, 2015 // 2 Comments

For me, a summer tradition growing up was my Mom’s potato salad. To this day, I’ve never seen her have a strong relationship with mayonnaise. It may not seem important to some but I’ve seen the woman use just about... Continue reading →

Vegan Chickpea & Olive Salad with Fresh Lemon Dressing

by Evin // March 27, 2015 // No Comments

Spring is all about fresh ingredients and for meat-free options for Friday meals in Lent, so this recipe is a perfect mix of the two with fresh flavours to boot! It works equally well as a side dish. But as... Continue reading →

A Gluten-Free Review of Bake Knit Sew

by Evin // November 24, 2014 // No Comments

Today, I’m delighted that my friend over at Wyvernfriend Knits is sharing her thoughts as she flips through my book. Her gluten-free knitter perspective means you’ll get the straight scoop as if you’re looking the book for the first time.... Continue reading →

A visit to Live and Let Pie

by Evin // November 23, 2014 // No Comments

On today’s blog tour stop, we’re over at Live and Let Pie to see my friend who is a gifted knitter and inspiring vegan. I love her blog for the focus on healthy ingredients, beautiful crafting, and slowing down to... Continue reading →

Pretending it is Springtime with Garlicky Asparagus

by Evin // November 4, 2014 // No Comments

There is nothing more quintessentially spring than asparagus (or Crocus buds or Daffodils) so when Winter is looming on my doorstep I retreat to Spring foods to make me feel warm from the inside out. Roast Asparagus Spears can be a pleasant... Continue reading →

Blueberry Rice Pudding

by Evin // September 17, 2014 // 2 Comments

With chillier days outnumbering the warm ones, it seemed like a nice time to do some more comfort recipes. This is a dairy loving take on rice pudding. But if you are vegan or lactose intolerant, you’ll want to check out... Continue reading →

Pascale’s Couscous Salad

by Evin // August 22, 2014 // No Comments

While visiting friends in Normandy, our taste buds were delighted by a refreshing salad that truly was from the garden. My favorite thing about it is that you can prepare it ahead of time and serve it fresh from the... Continue reading →

Cookies and Brownies and Crumble, Oh My!

by Evin // October 17, 2013 // 1 Comment

We’ve all been there. Our kid tells us there is a bake sale THE NEXT DAY at school. This is a list of some great baking options. Grandma’s Brownies are gooey chocolate yumminess. Chocolate Chip Cookies which I made in the... Continue reading →

Lazy Weeknight Gazpacho

by Evin // July 11, 2013 // No Comments

It’s hot out. I live in Ireland and it’s hot and sunny. It’s like a parallel universe. Especially since most everyone outside is walking around in sundresses and shorts as if they always do. It’s eerie. When I lived in... Continue reading →

Caprese Salad with Za’atar Spices

by Evin // April 18, 2013 // No Comments

I was first introduced to Za’atar spices by a little Middle Eastern restaurant in the Silicon Valley of California. When a Jordanian friend brought me back a bag of them, I was delighted and stored them in my freezer for... Continue reading →

Quick Pickled Lemons for Your G&T or Chicken Tagine

by Evin // September 14, 2012 // 2 Comments

For some, preserved lemons are available at the corner gourmet market, but other regions will find it harder to locate the delectable treat. In such cases, making your own is a reasonable option and not necessarily as difficult as you’d... Continue reading →