I was honored when Kate Lawlor of Fenn’s Quay asked me to co-lead two workshops as part of Cork Food Week. She has something planned every evening next week! I’ll be there on Tuesday and Thursday with Kate.
We will begin each workshop with a slide overview of the topics we’ll discuss then go through those, welcoming questions every step of the evenings. Practical trips, approaches, and advice will be shared specific to attendees’ blogging focuses. These evenings are geared toward food bloggers but all principles can be applied to craft and knitting bloggers’ work as well.
Tuesday, 31st of July
Photo Styling for [Food] Bloggers
Kate and I will discuss styling for photography, giving the hints and tips to make your blog photos work best. We will be concentrating mainly on food but some craft too.
Free to attend. Start time: 7:00 p.m. Places are limited so book by emailing fennsquay@gmail.com
First free workshop of the week! If you missed our free workshop for Social Media Day Cork, here’s your chance again.
Thursday, 2nd of August
Recipe Development and Best Practices for Food Bloggers
We will discuss recpies for blogging and best practices, as well as building up your foodie blog.
We will discuss recpies for blogging and best practices, as well as building up your foodie blog.
Free to attend. Start time: 7:00 p.m. Places are limited so book by emailing fennsquay@gmail.com
The second of our free workshops gives me the chance to team up with Kate Lawlor of Fenn’s Quay again.
Who’s Involved?
Kate Lawlor is part owner and head chef at Fenns Quay Restaurant in Cork City. Her four years at the helm of FQ add to her education in the culinary arts, including studies at Cork Institute of Technology and Johnson & Wales in Providence, Rhode Island. Kate is passionate about Irish ingredients and cuisine as well as sharing her expertise and kitchen with amateur chefs, like when she hosted Chef Du Jour in 2011 and 2012.
Evin O’Keeffe is an American blogger and food stylist whose four blogs welcome about 10,000 visitors each month. She has led workshops for World Social Media Day and Cork Food Week as well as private tutoring sessions. Her photography has been featured on FoodBuzz, restaurant Facebook pages, newspapers in the U.S., speciality food blogs and, most recently, the front page of Mashable. Evin has a degree in communications & fine arts and was editor-in-chief of her campus newspaper. She consults with small businesses on blogging and internal publications and also food styling.
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